Jalapeno Cream cheese Pinwheels

These are another fantastic easy appetizer for game day or a fun party! They were very simple to make and only took about 10 minutes to make them and baked for about 12 minutes. You can make these ahead of time and then pop them in the oven before guests arrive. I love anything with cream cheese and the jalapenos really gave it the kick it needed. You can also serve these with a side of salsa or they are just fine plain. 

Here’s what you’ll need…

1 package Cream Cheese (8 Ounce Package)
1/2 cup of shredded cheese- 1 like nacho cheese
4 ounces, weight Canned, Diced Jalapenos
1 Tablespoon Sugar
8 ounces, weight Tube Refrigerated Crescent Rolls

I doubled this recipe because i had a crowd of about 25

First you need to pre heat your oven to 375 degrees. 

Roll out your crescent dough into 2 long strips-4 triangles each so each each packages comes in 2-4 triangle pieces. Fold the pieces together with your fingers where the dotted line is and fold together.

Mix your cream cheese, shredded cheese, jalapeno pieces, and sugar in a mixer until mixed together and blended. 

Spread your mixture on top of the dough. You should use half of the mixture on it. 

Roll from the long side to make a roll. 

Slice in half, then half, then half, then half. You get the idea. You can decide if you want them to be smaller or bigger. You can make them into 16 pieces or I made mine into more. 

Place on a greased pan or I baked mine on parchment paper.

Bake for 12 minutes at 375 degrees or until golden brown. Cool for 5 minutes before serving!

Pop in your mouth and enjoy!

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